Conimex babi pangangsaus


Babi Pangang has its origin in the Chinese kitchen and has been taken to Indonesia by immigrants. This babi pangang sauce is prepared with fried or roast pork and served with this sweet & sour sauce.

Weight: 43 grams




In stock

3,00 CHF

incl. 2.6% MWSt, excl. delivery costs
pce

Product information

Ingredients:
Sugar, dextrose, potato starch, tomato powder 11%, palm fat, salt, potassium chloride, spices (ginger, cayenne pepper, garlic, allspice), onion, food acid E330, maltodextrin, flavor enhancer (E621, E627, E631), aroma, SOY sauce (SOYBEAN, WHEAT).

May contain milk, egg, celery and mustard.