Vanka-Kawat Kaki tiga ketjap medja


Ketjap Kaki Tiga Medja No.1 is an extra sweet soy sauce produced from naturally brewed soy sauce directly imported from Asia. This means that the soybeans have been fermented and processed into soy sauce through an authentic natural process of several months. Gives a nice color and rich flavor to dishes.


Content: 500 ml

Currently not available

9,80 CHF

incl. 2.6% MWSt, excl. delivery costs
pce

Product information

Ingredients:
Sugar syrup, water, salt, SOY beans, caramel, sugar, WHEAT flour, food acid E270, preservative E211.