Peijnenburg breakfast ginger cake
Peijnenburg breakfast ginger cake. Traditional breakfast cake filled with ginger and also generously sprinkled with ginger.
Weight: 475 grams
Ingredients
Ingredients:
RYE flour 33%, glucose-fructose syrup (made from CEREALS), ginger 16%, sugar, leavening (sodium bicarbonate, sodium acid pyrophosphate), sunflower oil, spices, rice flour.