Peijnenburg breakfast ginger cake


Peijnenburg breakfast ginger cake. Traditional breakfast cake filled with ginger and also generously sprinkled with ginger.


Weight: 475 grams






In stock

6,80 CHF

incl. 2.6% MWSt, excl. delivery costs
pce

Ingredients

Ingredients:
RYE flour 33%, glucose-fructose syrup (made from CEREALS), ginger 16%, sugar, leavening (sodium bicarbonate, sodium acid pyrophosphate), sunflower oil, spices, rice flour.